I set the tomatillos and peppers beneath the broiler to blacken them a bit to start with. Way more flavor IMHO. Reply From the unlikely celebration that there are leftover tacos, wrap them flippantly in foil. They may shed some in their crunch, but will sill be scrumptious, even https://fiesta-atmosphere11100.digiblogbox.com/53465713/the-basic-principles-of-tamales