Combine the dough: Merge the flour, salt, and yeast inside of a bowl or the bowl of one's stand mixer. Stir to combine. Increase the water and stir till a raggy dough types. Convert the dough out onto a floured floor. Down sides to dutch ovens are their confined dimensions, https://garrettehcnk.fare-blog.com/29049731/how-fooded-co-can-save-you-time-stress-and-money