And don’t skip the savory “pies,” which appear to be a pizza (on pita bread) topped with meat, cheese, or za’atar herb blend. The affordably priced dishes are crafted from the chef-owner Hanan from generations of loved ones recipes—and sometimes served by him personally. Cuisine: Mediterranean, Center Jap Southern-fashion allure https://toprestaurantssouthflorid09742.blogrenanda.com/39564289/the-greatest-guide-to-best-food-in-south-florida