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A Look at Wheat Dextrin: Properties, Uses, and Wellness Advantages

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Wheat dextrin is a polysaccharide produced from wheat starch. It's formed through a process of partial hydrolysis, which breaks down the starch into smaller fragments. This results in a water-soluble powder with a https://steveeyjo578853.bloginder.com/37391351/exploring-wheat-dextrin-characteristics-functions-and-health-implications

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